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Chef’s Knife
i-DOO Summit Series 11-Inch Japanese AUS-10 Chef’s Knife, Black G10 Handle
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Command a bigger cutting board.
The i-DOO Summit Series 11-Inch Chef’s Knife gives you the extra reach to work confidently through large vegetables, generous roasts and high-volume preparation. Its long cutting edge supports smooth, efficient slicing strokes, while the black G10 handle keeps the design balanced, secure and ready for serious kitchen work.
Why cooks choose the 11-inch format
- Extra blade length for large produce, roasts and batch preparation
- Long, efficient slicing strokes across wider ingredients
- More reach than a standard chef’s knife without moving to a 12-inch blade
Built around proven materials
- Japanese AUS-10 steel
- 60–62 HRC hardness
- Black G10 fibreglass-composite handle
- Distinctive Damascus-style patterned blade presentation
For ambitious home cooks and considered gifting
DCK-DF11 is a strong choice for cooks who regularly prepare larger meals and want a chef’s knife with added working length. Complimentary gift packaging is available.
Personalised engraving may be arranged. Please contact i-DOO before ordering to confirm current availability and the applicable arrangement.
Product details
Product type: Chef’s Knife
Blade size: 11 inch
Steel: Japanese AUS-10
Hardness: 60–62 HRC
Handle: Black G10
SKU: DCK-DF11
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